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March 03, 2004

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While I should really post this as an email to Ask Jen, instead I'm going to open it up to all of you.

Domestically the world of the kitchen has long been seen as the domain of the woman, rightly or wrongly. However the world of gastronomy is for the most part dominated by men, especially in the restaurant game. Why?

 posted by Simon on 03.03.04 at 02:18 PM in the




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Cos men are only allowed to operate in kitchens where someone is employed specificly to clean up their mess

 posted by: Ma on 03.04.04 at 12:28 PM [permalink]




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